A Sydney ‘lock-down’ version of the Pisco Sour. Sydney’s Covid Lockdown has inspired me to explore this famous South American cocktail. The ‘national cocktail’ of both Chile and Peru, its origins are hotly contested. Here is my ‘Pisco Sour’ recipe and some cocktail background on this ‘Locktail’ re-mix. Thanks to my good friend Robert for…
Lockdown Cocktails 